Grease a 2-quart baking dish generously with cooking spray or butter. Start by preheating your oven to 350 degrees.If you want to kick things up you could use pepper jack cheese and a pinch of red pepper flakes too! Cheddar cheese, Swiss cheese, and Colby are all great options for this breakfast bake. Sometimes I change out for shredded hash browns because they make a great bottom crust for this egg casserole recipe.ĬHEESE: If you want to try a different cheese on top, go right ahead! A cheese that melts easily is ideal for this casserole. HASH BROWNS: I like to buy country-style hashbrown potatoes so you get some potato in every bite. This easy breakfast casserole is sure to become one of your favorites too! It’s seriously the best breakfast casserole around friends. It doesn’t matter if you prepare this casserole in advance or cook it up in the morning to treat your family. This breakfast egg casserole has three main components – a hash brown crust, a fluffy egg layer, and tasty mix-ins. Like this recipe? Pin it to your BREAKFAST pinboard! They’re delicious, but Farmer’s Casserole is still my number one choice for a quick and easy breakfast dish. I’ve been cooking a lot of easy ham and egg breakfast recipes lately, like Eggs Benedict and Ham & Egg Baked Taquitos. It’s SO easy to put together! I love that I can make it ahead of time and freeze it for a rainy day. Farmer’s Casserole is a delicious way to start your day! Hash browns, ham, cheese & eggs create a delicious breakfast that’s always a hit!įarmer’s Casserole is a recipe that I pull out just about every month for a yummy weekend brunch.
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